Book a Table :
+852 2792 9966
Home
Menus
Our Story
What's News
Contact Us
繁體中文
简体中文
English
Reservation
Menus
Home
Menus
Chef's Recommendations
Seafood
Sashimi
Soups
Specical Dishes
Vegetables
Fried Rice & Noddles
Fried Abalones Seasoned with Salt & Pepper
$320/Regular(3pcs)
Baked Lobster in Broth Sauce with E-flu Noodle
$580/Each
Braised Sea Snails in Spicy Wine
$298/Regular
Deep-fried Oysters with Lettuce on-side
$288/Regular(4pcs)
Steamed Mantis Shrimp with Egg White & Chinese Wine
$320/Each
Stir-fried Razor Clams with Black Beans Sauce
$288/Regular(3pcs)
Fried Garoupa in 2 Styles with Vegetable on-side
$1080/Each
Fish Broth with Tomatoes & Potatoes
Fish Soup with Sliced Fish Fillet & Carrot Puree
Crab Soup with Bamboo Fungus
（Pre-order Only）
Steamed Local Small Fishes
Steamed Abalones with Aged Tangerine Peel
Fried Abalones Seasoned with Salt & Pepper
Steamed Scallops with Garlic & Vermicelli
Slow-cooked Scallops in Rice Soup
Stir-fried Razor Clams with Ginger & Scallion
Stir-fried Razor Clams with Black Beans Sauce
Braised Sea Snails in Spicy Wine
Braised Clams in Spicy Wine
Boiled Clams in Salty Soup with Vermicelli
Steamed Wild Garoupa with Sea Salt
Steamed Wild Garoupa with Soya Sauce
Fried Garoupa in 2 Styles with Vegetable on-side
Fried Mantis Shrimps Seasoned with Salt & Pepper
Stir-fried Lobster with Minced Ginger
Stir-fried Lobster with Soya Sauce
Fried King Shrimps with Soya Sauce
Steamed King Shrimps with Cropped Gralic
Deep-fried Oysters with Lettuce on-side
Steamed Crab with Egg white & Wine
Stir-fried Crab with Soya Sauce
Stir-fried Crab with Ginger & Scallion
Baked Virgin Crab in Salt & Oil
Cuttlefish Sashimi
Lobster Sashimi
Geoduck Sashimi
Crispy Roasted Chicken
（Pre-order Only）
Shredded Chicken with Grapefruit
（Pre-order Only）
Crispy Fried Tofu
Honey Pork Ribs with Chopped Black Olive
Sweet & Sour Pork with Fresh Pineapple
Stewed Fried Fish Maw with Dried Shrimps
Stewed Pork Belly in Hakka Style
Stewed Chicken Feets with Mushrooms
Scrambled Eggs with Shrimps and Diced Tomatoes
Deep-fried Squid with Salt & Pepper
Black Fungus with Wasabi
Green Beans in Garlic Sauce
Pan-fried Chilli
Chicken Feets with Salty Sauce
Deep-fried Pork Ribs with Fried Minced Garlic
Stir-fried Chicken with Ginger & Scallion in Hotpot
Steamed Eggplants with Minced Garlic & Vermicelli
Stir-fried Green Beans with Minced Pork
Seasonal Vegetable in Rice Soup
Stir-fried Chinese Kale with Vinegar
Seasonal Vegetable in Broth
Seasonal Vegetable in Fish Soup
Seasonal Vegetable with Bamboo Fungus
Seasonal Vegetable with Black & White Eggs
Seasonal Vegetable with Tomatoes & Dried Beancurd
Stir-fried Bitter Melon with Salty Fish
Fried Rice with Seafood and Crab Roe on Top
Steamed Rice with Dried Seafood in Traditional Style
Fried Noodle with Saya Sauce
Fried Rice with Diced Chicken & Abalone Sauce
Fried Rice with Egg White and Dried Scallops
Fried Rice with Ginger & Vegetable
Fried Rice with Minced Pork & Kale Borecole
Yang Chow Fried Rice
Stewed E-fu Noodle with Mushrooms and Abalone Sauce
